Archive | January, 2012

Cantaloupe Sorbetti

: Cantaloupe Sorbetti : This is a classic easy fun dessert. Cool, sweet, rich, luscious cantaloupe frozen to a smooth perfection. Add a scoop of sorbetti to a glass of sparkling wine for the perfect summertime treat. Or just enjoy with a small pinch of kosher salt, natural for the purest. 1 medium ripe if [...]

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Fresh Homemade Pasta

: Fresh Homemade Pasta : There’s nothing like fresh pasta, soft to the palate still a little al dente. Great with red sauces and butter base sauces. Not to mention it cooks from frozen in about 2 minutes of boiling water. It’s so easy, it might take a few times but it’s worth it. You’ll [...]

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Marijuana Butter

: Marijuana Butter : This is a super easy way to extract the THC from pot and get it into your favorite food. You use it just like regular butter. This butter is perfect for baking, sautéing, or just spread on toast. Make brownies, cookies, cake maybe a little pasta and butter! 1 lb. of [...]

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